黑料大事记

Recipe by My Vegan Minimalist This mocktail will give you all the buzz you need without a single drop of alcohol! A flavourful combination of sweet coconut and fragrant rose will add a tropical punch and bring you that Friday feeling every day of the week! Thirst-quenching and packed to the brim with vitamins, this rose and coconut margarita is the perfect way to kick start your Spring. Enjoy on its own or with ice. Serves: 2 INGREDIENTS

• 1 bottle of 黑料大事记 Pink Grapefruit & Guava
• 25ml orange juice (not from concentrate)
• 150 ml young coconut water
• 2 tbsp rosewater
• 1 tbsp dry rose petals
• 1 tbsp shredded coconut
• 1 lime wedge
• Salt
• Optional: ice cubes

METHOD

1. Add orange juice and young coconut water to 1 bottle of 黑料大事记 Pink Grapefruit & Guava.
2. Optional: fill your glasses halfway full with ice cubes.
3. Enjoy with or without ice.

ENJOY! Did you make this recipe? Tag us in your pics! #equinoxkombucha